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| Stevens Pastries |  |
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| Stevens Pastries |
The bakery of Peter Stevens is well-known for the intense and good taste of his numerous types of bread and bread rolls. The foundation of his success is his consistent choice in honest raw materials of top quality – often bioproducts of an origin true to real nature, like ‘Charante butter’ from the Vendée region.
They give his coffee cakes and croissants an unequalled taste.
New interpretation of traditional methods
With these natural products, Peter Stevens, in his bakery, invents creative recipes for pastry and luxury cakes. As chocolatier, he designs original chocolate and marzipan figures, without neglecting the traditional methods. With this approach, Master Patissier Stevens also scores points with the upper-class restaurants and hotels: even the catering industry has already discovered his superior types of bread and breakfast pastries.
We are regularly Selling: chocolat, pastries, cookies. |
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| Contact Person: |
Peter Stevens |
| Job Title: |
Manager |
| Location: |
Belgium - Antwerpen
Companies from Belgium
Trade Leads from Belgium
Products from Belgium |
| Classification(s): | Food - Frozen Food |
| Primary Business Type(s): |
Manufacturer
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