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We are manufacturers of durum wheat flour for pasta production. Ecologically safe, Russian production. Products are made only according to the state standard GOST 31463-2012. Flour from durum wheat is used for production; Pasta group A, the highest quality, Semi-finished products, Bakery and Confectionery. Top grade (grains): o Gluten 27-30% (at least 26% according to GOST 31463-2012) o Moisture 14.8-15.3% (not more than 15.5% according to GOST 31463-2012) o Ash content 0.82-0.86% (not more than 0.90% according to GOST 31463-2012) o Quality of raw gluten (IDK) 86-90 units. (from 50 to 105 units. according to GOST 31463-2012) o It has a light cream color with a golden tint without foreign smells and has a taste typical of healthy grain flour, without foreign flavors. We are ready to cooperate with IMPORTERS COMPANIES. We are located near the ports of AZOV, TAGANROG, NOVOROSSIYSK. initial from 20 to 500 tons. We are regularly Selling: durum flour, semolina, flour for pasta, flour. |
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Contact Person: |
Yury Danielan |
Job Title: |
Manager |
Location: |
Russia - Rostovskaya Companies from Russia Trade Leads from Russia Products from Russia |
Classification(s): | Food - Preparation Of Cereals & Flour |
Primary Business Type(s): |
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